Difference between revisions of "Korean Natural Farming"
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** [[WS-PA]] Water Soluble Phosphoric Acid -- from ie sesame stems  | ** [[WS-PA]] Water Soluble Phosphoric Acid -- from ie sesame stems  | ||
** [[WS-K]] Water Soluble Potassium -- from ie tobacco stems  | ** [[WS-K]] Water Soluble Potassium -- from ie tobacco stems  | ||
| + | |||
| + | ==References==  | ||
| + | * Master Cho  | ||
| + | * [[https://www.nofamass.org/articles/2014/05/korean-natural-farming-managing-farm-systems-holistically]]  | ||
| + | |||
| + | [[Category:KNF]]  | ||
Latest revision as of 17:10, 11 July 2018
Korean Natural Farming, like other holistic practices, emphasizes the health of the entire macroorganism. Specifically, on a farm, this means focusing on the health of microorganisms like lactobacillus (LAB) and other preparations:
Master Cho is highly regarded, and I recommend you at least check in on some of his thinking.
Preparations
Ingredients
References
- Master Cho
 - [[1]]