Difference between revisions of "Seeds"
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Revision as of 11:59, 17 April 2019
Viability
Storing seeds is a good idea -- but one should be aware of best practices (cool, dry, dark place) as well as some guidelines:
- Artichokes: 5 years
- Arugula: 3 years
- Beans: 3 years
- Beets: 4 years
- Broccoli: 3 years
- Brussels Sprouts: 4 years
- Cabbage: 4 years
- Carrots: 3 years
- Cauliflower: 4 years
- Celery/Celeriac: 5 years
- Chard: 4 years
- Collards: 5 years
- Corn: 2 years
- Cress: 5 years
- Cucumbers: 5 years
- Eggplant: 4 years
- Endive/Escarole: 5 years
- Fennel: 4 years
- Kale: 4 years
- Kohlrabi: 4 years
- Leeks: 1 year
- Lettuce: 5 years
- Melons: 5 years
- Mustard: 4 years
- Okra: 2 years
- Onions: 1 year
- Peas: 3 years
- Peppers: 2 years
- Pumpkins: 4 years
- Radish: 5 years
- Rutabagas: 4 years
- Spinach: 2-3 years
- Summer Squash: 4 years
- Tomatoes: 4 years
- Turnips: 5 years
- Watermelon: 4 years
- Winter Squash: 4 years