Iceagefarmer: converting brooke l's master tonic from word doc

2018-01-19T06:46:59Z

converting brooke l's master tonic from word doc

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This tonic contains powerful antiviral, antibacterial and antifungal properties. I (Brooke L) have listed references below pertaining to these statements. Please try to source organic for all of the vegetables listed if possible.

=Recipe=

1 Part each of the following fresh vegetables (in a pinch dried is acceptable but will not produce as strong of a mixture):
* chopped garlic cloves
* Chopped white onion (Hottest available) Chopped cayenne peppers (Hottest available: Habanero, African Bird's Eye, or Scotch Bonnets)- remove seeds
* Grated ginger root (Ideally this should be organic- otherwise it is most likely irradiated which kill the gingers enzymes)
*Grated horseradish root
*Raw organic apple cider vinegar – enough to fill jar after vegetables added

Fill a glass jar 3/4 full with equal parts BY VOLUME (i.e. 1 cupful of each) of the above peeled, fresh, chopped or grated herbs and vegetables. Then fill the jar to the top with Raw, unfiltered, unbleached, non-distilled apple cider vinegar. Close and shake vigorously; if necessary top off with more vinegar. Shake jar every time you pass it, minimum of once a day, for 2 wks. Then filter the mixture through a clean piece of cotton (old T-shirt would work), bottle, and label.

=How to use=
For preventative purposes: 1/2 - 1oz., 2 or more times daily (1-2 TBSP at a time), gargle and swallow. Most people cannot take this unless it is diluted. This is very strong and should be diluted with a bit of water- try a bit on your tongue and see how you react before attempting to take without diluting.

For ordinary infections, a dropper full 5-6 times a day.

=References=
* Garlic: Garlic has also been found effective against multi drug resistant E. Coli along with being antiviral and anti-bacterial and anti-fungal
**http://www.ncbi.nlm.nih.gov/pubmed/10594976
* Onions- Onions are in the allicin family as is garlic and as such have many of the same health benefits of garlic:
**http://articles.mercola.com/sites/articles/archive/2014/04/12/onion-health-benefits.aspx
* Cayenne- Cayenne pepper stimulates secretions and promotes circulation, helping the other herbs to work better (synergistically)
**http://www.webmd.com/vitamins-supplements/ingredientmono-945-cayenne%20pepper%20%28capsicum%29.aspx?activeingredientid=945&activeingredientname=cayenne%20pepper%20%28capsicum%29
* Ginger-Ginger has so many uses- from cancer prevention to pain relief to relieving nausea – on top of being a powerful antiviral that has been found effective against RSV:
**http://www.ncbi.nlm.nih.gov/pubmed/23123794
*Horseradish-Horseradish has many beneficial uses- from cancer prevention to increasing blood circulation and is commonly used to treat urinary tract infections and sinus infections
**http://www.lifeextension.com/magazine/2009/11/Horseradish-Protection-Against-Cancer-And-More/Page-01
*Turmeric-Turmeric has so many health benefits it would take pages to list them all- antiviral, antibacterial, anticancer, anti-inflammatory are just a few of its many uses.
**http://repository.ias.ac.in/5196/1/306.pdf

Master Tonic - Revision history

Iceagefarmer: converting brooke l's master tonic from word doc