Difference between revisions of "Korean Natural Farming"

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** [[WS-PA]] Water Soluble Phosphoric Acid -- from ie sesame stems
 
** [[WS-PA]] Water Soluble Phosphoric Acid -- from ie sesame stems
 
** [[WS-K]] Water Soluble Potassium -- from ie tobacco stems
 
** [[WS-K]] Water Soluble Potassium -- from ie tobacco stems
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==References==
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* Master Cho
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* [[https://www.nofamass.org/articles/2014/05/korean-natural-farming-managing-farm-systems-holistically]]
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[[Category:KNF]]

Latest revision as of 12:10, 11 July 2018

Korean Natural Farming, like other holistic practices, emphasizes the health of the entire macroorganism. Specifically, on a farm, this means focusing on the health of microorganisms like lactobacillus (LAB) and other preparations:

Master Cho is highly regarded, and I recommend you at least check in on some of his thinking.

Preparations

  • LAB: Lactobacillus
  • IMO: Indigenous MicroOrganisms

Ingredients

    • WS-PA Water Soluble Phosphoric Acid -- from ie sesame stems
    • WS-K Water Soluble Potassium -- from ie tobacco stems

References

  • Master Cho
  • [[1]]